To make puris soft and fluffy use milk instead of water when kneeding the dough.
To ensure that dal cooks quickly, add a little bit of oil and turmeric powder to it before pressure cooking.
To brown onions, add a little salt to the pan. This speeds up the process.
In our warm climate bananas tend to get over-ripe. To stop the process
of ripening put bananas in the refrigerator. The skin may turn black,
but the fruit itself will remain firm.
Never store onions and potatoes in the same bag or container. Separate them to prevent the potatoes from rotting.
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